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JCPS

Training Productive, Independent & Employable Chefs

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JHB CULINARY & PASTRY SCHOOL

Available courses

QCTO- Occupational Chefs Certificate NQF 5
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Highfield Level 3 Diploma In Patisserie,Confectionery & Bakery
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Highfeld Level 3- Diploma for Professional Chefs
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8064 - 02 Diploma In Patisserie
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ENTREPRENEURSHIP 2022
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8064-01 DIPLOMA IN FOOD PREPARATION AND CULINARY ARTS
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Food and Beverage Service 7107
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Waitron Improvement Programme
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Wine and Wine Service Course
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Food Costing & Menu Planning
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8065 - 02 Diploma in Food Preparation and Cooking
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8065 - 03 Level 2 Diploma in Patisserie
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Diploma in Food Preparation and Cooking
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Certificate in Food Preparation and Cooking
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Contact us

85 Commissioner street (Cnr Harrison Street), Johannesburg

Phone : Phone : +27 11 024 5277

E-mail : info@jcps.co.za

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